Have you ever wondered what a melted Reeses Cup would taste like? This is it.
Peanut Butter Chocolate Fondue may be the best Baked Sunday Mornings recipe ever. Three ingredients and ten minutes and you have a bowl full of pure decadence. Bananas were the hands down favorite dipper here, but I loved it with slices of pears and pretzel thins as well.
For this almost non-recipe, please visit Baked Sunday Mornings. Be sure and check out what the rest of our group did with this little gem!
Yum, yum!!! Your description of melted Reese's is perfect. I sat this one out but will absolutely get to it soon! Love your serving plate with all the options for dipping.
ReplyDeleteI'm impressed with all your choices for dipping! I'm glad you enjoyed this - I know my brother would love it. I chose to make up the Almond Joy Tart instead.
ReplyDeleteWow, excellent dipping choices!
ReplyDeleteOh, biscotti - great idea! And I figured banana would be popular.
ReplyDeleteOh yes, bananas would definitely win! But I also like the biscotti idea. Looks like all good dipping choices.
ReplyDeleteLooks awesome! Gotta love a melted Reese's Cup! Great dippers....I think I would be partial to the biscotti myself! Yumm yummm!
ReplyDeleteOMG i love those pretzel crisps! they would be insane dunked into this!
ReplyDeleteLooks great! And what a fun assortment of dippers! :)
ReplyDeleteIt is fun when something so simple to put together tastes so great. Biscotti is a good idea...I'll have to remember that idea for next time. I'm getting some good ideas from all today's posts.
ReplyDelete